Coffee Prices
If you’ve roasted or even sipped a cup of coffee today, you’ve taken part in a global chain that’s under serious pressure—and serious transformation. Climate change is hitting coffee hard, but the fight for sustainable coffee is underway and it’s gaining traction! From seed to cup, a diverse mix of actors including scientists, farmers, corporations, and NGOs are rewriting coffee’s…
Tariffs on Coffee: A Guide for Roasters, Retailers, and Curious Consumers In early April 2025, U.S. coffee importers received a rude awakening: for the first time in recent memory, we were slapped with tariffs on coffee. Specialty importers, roasters, and customers alike have raised big questions—and we’re here to help clarify what’s happening, who it impacts, and what we’re doing…
Nicaraguan Coffee Production Coffee plays a monumental role in Nicaragua's history and economy. Since the mid-1850s, the government of Nicaragua has been encouraging the establishment of coffee estates. By the early 1990s, coffee plants had occupied more land than any other crop in the country. Decades of political turbulence severely impacted the coffee trade and Nicaragua has spent recent years…
Kenyan coffee has an impressive reputation – it’s renowned for its quality, its producers are highly attentive to detail when it comes to processing, and, most of all, for its unmistakable, distinctly Kenyan cup profiles. Kenyan coffees are some of the best in the world and Genuine Origin’s diverse selection of unroasted Kenyan coffees spans a variety of regions and…