arabica
In this post we explore the exciting possibility of growing coffee in the comfort of your own home. Yes, you read that correctly – you can have your very own coffee plant flourishing within your four walls! You probably don't have the acreage to have a robust coffee harvest and this will definitely be a years-long project if you want…
Over half a million families dedicate their livelihoods to producing unroasted Colombia green coffee on small farms that dot the country’s volcanic mountain ranges. As the world’s third-largest producing country, the volume, quality, and variety that comes out of Colombia year-round is staggering. Coffee from Colombia is never dull, and we look forward to every harvest with eager anticipation. Colombian…
With it rich volcanic soil, mountainous terrain and varied micro-climates, Guatemala is a perfect country for coffee cultivation. Guatemalan green coffee beans are the delight of roasters and coffee drinkers alike. With its wide array of growing regions Guatemala encourages a diverse range of outstanding flavor profiles. Together with our in-country sister company, we’re proud to source some of the…
Arabica and robusta coffee beans by Igor Ushakov | Getty Images Arabica vs Robusta, what's the difference? How do they taste? While Arabica and Robusta coffee beans account for around 99% of the world’s coffee production and consumption, it doesn't stop there. Both Arabica and Robusta are species of the Rubiaceae family under the Coffea genus. However, new species are…
Image by Prarinya Thonghyad from Getty Images How Much Caffeine is in Coffee? It depends. Determining how much caffeine is in a cup of coffee isn’t as straightforward as it sounds. With so many brewing methods and varieties of coffee beans available today, the amount of caffeine in a single serving of brewed coffee can vary far beyond the standard…

